I'm not sure what it's called, but there has to be a name for this logical error.
The reviewer is essentially saying: “If they cut corners on X, they must cut corners on Y”, which is a common logical error in making judgments based on incomplete information.
For a restaurant, a slop logo gives the impression that the owner doesn't care about the details and has no taste.
Beyond that, the use of generative models is a big moral issue for a growing number of people.
there is this coffee shop in downtown Seattle, Artly coffee, that operates on this gimmick of serving robot-produced coffee. a 20 year old employee hangs in the back to essentially do nothing and sit on their phone. it is a silly experience worth trying once, but no more. Coffee by itself is already a cross section into the hyperindustrial production that has informed the trajectory of our lives since before being born, but i feel regardless there are such things that are a step too far
What is it that makes this different?
That the artists don't get paid anymore.Nobody likes picturing a world without art, and if nobody gets paid to make art... where does the art come from?
Nobody likes thinking where this trend goes. If we automate all the jobs away... everyone will starve.
sameers•1h ago
add-sub-mul-div•42m ago
mc32•34m ago
Those same people are probably mad "desktop publishing" took the livelihoods of people who drew things by hand, used multi-media plus used exactoes and paste to bring designs to life.
greysphere•22m ago
2) Some automated processes lower the quality of outcomes. Microwaving food might be a faster/cheaper way to cook, but customers might criticize the results.
3) Some processes can be viewed as having lower value compared to others, independent of result quality. This is particularly common in the art and service industries, for which the logo of a restaurant is very much at the intersection.