Don't eat animal brains. (And while we're at it: be cautious about livers, since some contain toxic levels of vitamin A...)
> … the woman first visited doctors with tremors and trouble balancing. As is often the case, once symptoms started, her condition rapidly worsened. She was hospitalized … and several days into her stay, she fell into a coma that she would never awaken from.
In other news, apparently hgh used to be extracted from cadavers. Wtlf.
Like for gum transplant, they offer cadaver gum vs autologous gum taken from the patient's upper palate...
I'd advise avoiding the cadaver gum. I assume they think it's safe or they wouldn't use it, but there could be unknown risks...
Creatine too.
Important context for those unlikely to click through
I realized then that we wouldn't know for decades how many humans caught it.
For example, it used to be common practice to feed dead cattle to the remaining cattle. That changed. Some ranchers still do it, though. We also changed the breeding programs and import/export. A lot of countries, because of prion diseases, basically stopped importing US beef.
https://www.nytimes.com/2004/01/05/us/mad-cow-forces-beef-in...
The US is also dealing with a chronic wasting disease issue in deer and other wild animals right now. It's one of those "about to explode" problems.
https://www.aphis.usda.gov/livestock-poultry-disease/cervid/...
In many ways this is their loss. Yes, there is a risk, but US beef is the best in the world, with no small thanks to the rich multicultural society we live in.
It's just preference. There is no "better".
I grew up ranching and have visited operations in several countries. It's all just preference. A lot of people think US beef isn't very good.
Grain-fed US beef doesn't have the problem.
My guess is that there has just been much more industrial activity in the US than in Aus and NZ.
Ranchers do a ton of shit that is pretty disgusting and messed up. If you call them out for it they'll get pretty upset and call you a commie or unamerican.
A lot of ranchers have "dead piles" where they just let the bodies rot. Dairy ops also routinely do the same stuff, along with just dumping milk on the ground or in "manure pits" which often leak into the groundwater.
I grew up in this world. Small town, ranching/farming, conservative. The stuff ranchers and dairy ops do is mindblowingly fucked up. They call it tradition and if you call them out you will be attacked.
A while back the governor of Colorado was like "Yo let's designate one day where people don't eat beef. It'll be good for the environment." Colorado ranchers lost their fucking minds. They threw huge hissy fits and ran campaigns to get people to consume more meat on that day. So dumb. Find some videos of the ranchers basically crying and throwing fits, they're pretty funny https://www.koaa.com/news/covering-colorado/communities-gath...
I've got a friend who owns a dairy farm. He doesn't keep dead cows around because the risk of introducing disease isn't worth it.
Manure gets treated in a "lagoon" (which looks like an open pit to you) wherein the water evaporated and bacteria breaks it down to become fertilizer for the next guy. The system is specifically designed to keep it from running off. Good dirt work is cheaper than having you people up his ass over pollution.
If he dumps milk it's like 20gal from purging equipment or something, not enough to matter. Milk is money so he tries to avoid dumping any. If he did want to dump a bunch of it, he could dump it straight into the lagoons because a liquid designed to be nutritious for growing mammals will be a walk in the park for bacteria that feed on what the mammals leave behind.
And 40yr ago when he dad owned the farm all of this was the same. The technology has changed a little but they weren't piling bodies then either.
Normal feed/grazing isn't optimal or cost effective compared to other options, for the animal's full lifecycle.
Considering that the 90s is about 20 years ago, the timeline seems to match up given the social climate today.
(2014)
https://nyulangone.org/news/first-successful-vaccination-aga...
As of July 25, 2022, the Australian blood donation rules that previously barred individuals who lived in the UK for more than six months between 1980 and 1996 from donating blood have been lifted.
Maybe worth double checking at your local blood donor centre. There always seems to be a shortage of blood.
I wonder if it slowly progresses over time, or if it develops opportunistically once some other bodily system that keeps it in check breaks down with age.
Once symptoms show up there’s a TON of them, and it goes downhill fairly quickly. That’s why there’s such a long latency period.
[1]It’s like Ice-9, if you’ve read Cat’s Cradle.
It’s from the mid-00’s so it’s missing the latest research but it’s still an extremely interesting (and terrifying) read.
toomuchtodo•1d ago
Cadaveric Human Growth Hormone–Associated Creutzfeldt-Jakob Disease with Long Latency Period, United States - https://wwwnc.cdc.gov/eid/article/31/6/24-1519_article | https://doi.org/10.3201/eid3106.241519
SoftTalker•1d ago
tim333•20h ago